Kids' FavoriteChicken Lollipop
Frenched chicken wings, ready for your favorite lollipop recipe.
Nutrition Facts (per 100g raw, edible portion)
| Saturated Fat | 3.5g |
| Sodium | 85mg |
| Iron | 1mg |
| Omega-3 Fatty Acids | 0.08g |
| Carbohydrates | 0g |
| Source | ICMR-NIN / USDA Database |
Health Benefits
Fun shape encourages children to eat protein
Single-bone structure makes portion control easy
Dark meat provides more flavor with moderate calories
Can be baked instead of fried for healthier preparation
Dietary Information
Best Cooking Methods
Deep Fried
Coat in spiced batter. Fry at 175°C for 8-10 mins until golden.
Baked
Brush with oil and spices. Bake at 200°C for 30-35 mins.
Air Fryer
200°C for 18-20 mins. Spray lightly with oil for crispiness.
Pro Tips
- 💡 Push meat down to create the 'lollipop' shape before cooking
- 💡 Marinate overnight for maximum flavor penetration
- 💡 Serve with mint chutney or Schezwan sauce
More Chicken
Chicken Curry Cut
Fresh bone-in chicken pieces, expertly cut for everyday curries.
Chicken Boneless
Skinless, boneless chicken breast cubes. Perfect for tikka, stir-fry, and salads.
Chicken Drumstick
Juicy drumsticks, great for frying, grilling, or tandoori preparations.
Chicken Wings
Whole wings with skin on — perfect for BBQ, frying, or air-frying.
Have Questions About Nutrition?
Our team can help you choose the right cuts for your dietary needs — whether you're managing cholesterol, building muscle, or cooking for a health condition.
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