Broiler Chicken Curry CutValue Pick
Broiler Chicken

Broiler Chicken Curry Cut

Economical broiler chicken, cut for everyday family curries and stews.

₹240-280per kg
Prices shown are indicative only and may vary depending on the store and location.
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Hygienic Cut
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Nutrition Facts (per 100g raw, edible portion)

200
Calories (kcal)
25g
Protein (g)
10g
Total Fat (g)
90mg
Cholesterol (mg)
Saturated Fat3g
Sodium80mg
Iron1.3mg
Omega-3 Fatty Acids0.04g
Carbohydrates0g
SourceICMR-NIN / USDA Database

Health Benefits

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Budget-friendly protein source for large families

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Firmer texture holds up well in long-cooked curries

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Higher mineral content due to mature bird age

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Good source of B-vitamins for energy

Dietary Information

✓ Gluten Free
✓ Keto Friendly
✓ High Protein
✓ Low Carb

Best Cooking Methods

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Curry

Requires longer cooking (45-60 mins). Pressure cook for 4-5 whistles.

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Stew

Slow cook with vegetables for 1.5-2 hours. Rich, hearty flavor.

Pro Tips

  • 💡 Always pressure cook or slow cook — meat is tougher than broiler
  • 💡 Add raw papaya or vinegar to tenderize
  • 💡 The stock from boiling is excellent for soups

More Broiler Chicken

Whole Broiler Chicken
Broiler Chicken

Whole Broiler Chicken

Whole dressed broiler chicken. Great for roasting, soup, or bulk cooking.

Protein: 25gFat: 10gCholesterol: 90mg
₹240-280 /kg
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Broiler Chicken Boneless
Broiler Chicken

Broiler Chicken Boneless

Boneless broiler chicken cubes. Firm texture, ideal for bulk cooking.

Protein: 27gFat: 8gCholesterol: 85mg
₹250-300 /kg
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Have Questions About Nutrition?

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